Nicoletti Coffee Espresso Roast Beans 5lb (Made in Brooklyn NY since 1972)

Nicoletti Coffee Roasters: Freshly Roasted Excellence Since 1972 in Brooklyn, NY

Nicoletti Coffee Roasters, a family-owned and operated business, has been proudly roasting premium coffee in Brooklyn, New York, since 1972. Unlike coffee that sits in warehouses for months, Nicoletti's beans are roasted fresh and shipped directly to customers, ensuring they receive the best possible product.

The company's Espresso Roast, available in 2.2LB and 5LB bags, is a true standout. This blend of 70% Arabica and 30% Robusta beans is expertly roasted to produce a rich crema, making it perfect for both home and commercial espresso machines, as well as Moka stovetop coffee makers.

Nicoletti's commitment to freshness is evident in the roast date stamp on each bag, ensuring customers receive the freshest possible coffee. Due to the degassing process, the bags may not be completely airtight, as the fresh-roasted beans can cause the packaging to expand during delivery.

For those seeking a more robust espresso experience, Nicoletti offers the Nicoletti Old School 1972 Espresso Roast. This premium blend is a 50/50 Arabica to Robusta ratio, roasted 10 degrees darker than the original Espresso Roast, resulting in a true Neapolitan-style espresso.

Nicoletti Coffee Roasters takes pride in their work, delivering the freshest, most flavorful coffee to their customers. Each batch is roasted in small quantities and shipped within 24 hours, guaranteeing a superior coffee experience.

Whether you're a home barista or running a commercial operation, Nicoletti's Espresso Roasts are sure to delight. Discover the difference that freshly roasted, expertly crafted coffee can make in your daily cup.

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